ow begins a long life for the attention of Cognac in the Cellar Master.

All noble spirits are housed in new oak barrels and then they move in old barrels. Evaporation (Part des Anges) and concentration are necessary steps in Cognac.

We buy oak and ensure ourselves to its drying property. No failure is allowed to raise our Cognacs.

Successive generations and now we have watched patiently to the development of this elixir to offer you Cognacs of different ages and characters.